Prenatal vitamins are a hot topic among many women these days and many of them are talking about the benefits of using them before getting pregnant. The reasoning is that prenatal vitamins may help prevent some birth defects. Prenatal vitamins, in my opinion, should probably become part of the diet plan for expecting mothers. Pregnancy greatly increases the need for some nutrients and it can be hard to meet these needs through diet alone. Iron and folic acid are two such nutrients. Pregnancy is a time when both mother and baby are growing quickly. This rapid growth increases the demand for all nutrients, and the development of the baby and placenta are directly influenced by the mother’s nutritional status. Doctors will often prescribe a prenatal vitamin to a pregnant patient, but some evidence suggests that vitamins are beneficial for women who are planning to conceive. The consistent use of prenatal vitamins during pregnancy and breastfeeding is advisable to reduce or avert the chances of nutrition deficiencies.
Most of the prenatal vitamins currently available are meant to make-up for possible nutritional failings. They almost always include such nutrients as folic acid, calcium, and iron. These nutrients lessen the likelihood of birth defects caused by nutritional deficiencies.
IMPORTANT NUTRIENTS FOR MOTHER AND CHILD:
DHA
DHA is a fatty acid belonging to the omega- 3 family, and it is very important for brain development. This nutrient is crucial for the baby from the very beginning of pregnancy through the time of breast feeding. It is essential to the body, but much more so during pregnancy.
IRON
Iron is a mineral and is another important nutrient in pregnancy. Most prenatal supplements will include iron in their mixture. During the third and final trimester of pregnancy the baby will draw large amounts of iron from the mother. It will obtain this iron from the stored levels in the mother’s body.
FOLIC ACID
Folic acid, as many women already know, is absolutely crucial for a healthy pregnancy. Folic acid reduces the risk of birth defects that can occur in babies. Interestingly it is found in several of the foods that we eat. It is found in dark leafy vegetables, citrus fruits, whole grain, etc.
Folic acid has been proven crucial for a baby’s neural tube development, especially during the first trimester when women are most likely to suffer from nausea and vomiting. In fact, some recommend women should start taking about 400 micrograms of folate at least a month before they start trying to conceive.
CALCIUM
Calcium as most women are aware is extremely important, it is more so important in the development of a baby. Calcium, along with magnesium, help protects the mother’s bones. The recommended amount of 1200 mg. per day of is not found in most prenatal supplements. It should be remembered, however, that you will obtain some of your calcium from food.
With regard to prenatal vitamins, they are not all created equal. Most of them try and pack as much as possible into their vitamins, but they must be careful not to promote excess of what may amount to be toxic levels of fat soluble vitamins…for instance Vitamin A instead of beta-carotene, vitamin A’s precursor. The best prenatal needs to provide what mother and child needs, at just the right amounts, as well as avoiding amounts that avoid toxicity.
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